An Australian startup is hoping to win over adventurous foodies and ease its cell-cultured paté into the mainstream.

An Australian startup is hoping to win over adventurous foodies and ease its cell-cultured paté into the mainstream.

The team was also able to use Pando’s genetic data to estimate its age using a theoretical model that plots evolutionary lineage, revealing an estimate of 16,000 to 80,000 years. It places Pando among ...