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For me to win just is great because I’ve been traveling around, trying to hone these skills and really pouring in passion and love to this craft,” he said.
"Pizza chef Nate Santarini, who won fourth place in the Best Traditional Pizza category, said, "I did not, really expect to go this far, but yeah. No, it was really awesome. When I found out I got ...
A highlight of the first few years of the prior incarnation of the Music City Food & Wine Festival was the live-fire cooking pavilion that Martin’s Bar-B-Que Joint founder Pat Martin used to put ...
Sara Harp Minter Elementary used their knowledge of equivalent fractions to bake up pizza pies. Holly Rivers’s 3rd grade class completed a Georgia Department of Education math lesson called Pizza […] ...
Today, we will be learning how to make a classic Roman Pizza like the best Pizza in Pala chef in the world. Johnny Di Francesco, the World Champion pizza maker and owner of Gradi Group ...
Paul Archuleta/Getty Images Supported by By Pete Wells The restaurant that Tesla is building in Los Angeles — an old-fashioned drive-in retooled for the electric-car era — now has a chef ...
Last year they made history by ranking 86th among the world’s top 100 pizza destinations, making it the only Indian pizzeria on the list. And in 2025 Chef Susanna Di Cosimo was given her dues too as ...
Greenland’s viral “Make America Go Away” hats protest U.S. expansion plans as Second Lady Usha Vance prepares to visit. Explore the political tensions and local resistance. A Greenlandic artist’s ...
Arena — a third-generation pizza chef — has lived in Las Vegas for 45 years, moving here from New York City with his cousin Sam Facchini in 1980 to open their first pizza shop, which later ...
DOGE chief and tech billionaire Elon Musk donned a new MAGA hat with the greatest message for President Donald Trump at a Cabinet meeting. Musk recently attended the second cabinet meeting of Donald ...
A pizza on the plate is a treat for the belly but what we witnessed was a treat to the eyes. World-renowned acrobatics pizza chef Pasqualino Barbasso took a mound of pizza dough, tossed it in the air ...
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