A Waterbury native and graduate from the Vermont-based New England Culinary Institute has also worked as executive chef at another historic hotel, The Hanover Inn near the campus of Dartmouth ...

It was the culmination of a lifelong passion for pastry that took Megan to the New England Culinary Institute in her 20s, to work for top pastry chefs in New York City and back to New Orleans to ...

Burger Daddy is a chef-driven smash burger concept that pairs its burgers with handcrafted milkshakes and fries owned by Ron Kerr, who studied at the New England Culinary Institute and lives in Hobe ...

His first step was attending the New England Culinary Institute, which he graduated from in 1997. He then set to work creating his ideal show, a program that explained various concepts and ...

Burger Daddy is owned by Chef Ron Kerr, a Naples native, who lives in Hobe Sound and studied at the New England Culinary ...

Major culinary changes onboard the Royal-class ... where she will be based for a series of 7- and 10-night Canada/New England voyages between Boston and Quebec City. Port calls on the 7-night ...