Mushrooms may not be capable of triggering a zombie apocalypse like in “The Last of Us,” but they do have the power to transform many a dish.

Fresh or dried, morel mushrooms add complex meaty, nutty flavor to a range of seasonal dishes. Here’s how to cook with them.

No one can resist pani puri! (Photo: Instagram/@bhagyashree.online) For Bhagyashree, food and travel are inseparable. If she is heading for a trip, you can be sure that a culinary experience is part ...

Over the past few days you may have noticed an intense rise in temperatures and moisture in the air. Pests and insects are ...

Spring has sprung. When I think of spring, the first thing that comes to my mind is mushrooms. Morels. They are a delicacy in many parts of the world. My whole family thinks so anyway.

The month of May is typically "morel month," According to Michigan’s DNR, but the actual fruiting period is from late April ...

OSU Extenion has a survey for mushroom growers. Also, a Plant by Numbers program a factsheet on how and why to hire an ...

Once the weather starts to warm up, everyone gets a hunger for the taste of delicious morel mushrooms. You’ll find some of ...

HANOI, Vietnam (AP) — The taste of banh te — a steamed rice cake with an enticing filling of mushrooms and minced pork — ...

Psilocybin is a hallucinogenic chemical in certain mushrooms known as magic mushrooms. Eating mushrooms that contain psilocybin can have a variety of effects, ranging from euphoria to hallucinations.

Food poisoning, also known as foodborne illness, is caused by the contamination of food by disease-causing agents (pathogens) such as bacteria, viruses, parasites, and natural toxins from molds and ...

There are few things as annoying as a mosquito bite. We’ve tried every old wives’ tale in the book, from eating huge quantities of asparagus to upping our intake of vitamin B. “You may have ...