This award-winning bean-to-bar chocolate maker in Upstate New York is noted for its small-batch, handcrafted chocolates.

I don’t pay attention to all the viral food trends on TikTok and Instagram. There are so many crazy recipes screaming for attention, and so many of them just seem dumb. But every once in a while ...

From animal-free egg salad to a milk alternative made from corn, here are the future food products that stood out most to us ...

There are many ways to customize your favorite Starbucks matcha drinks, including some of these ideas using a combination of ...

According to Erica Gilmour, a chocolatier and founder of Hummingbird Chocolate in Almonte, Ontario, that chalky texture often comes from fillers like palm oil or soy lecithin, a sign that the brand ...

The taste of 'brunost' or Norwegian brown cheese surprises many visitors to Norway. It can be made from cow’s milk, goat’s ...

Seattle’s Best Coffee is redefining indulgence with its all-new Brown Sugar Collection, blending rich, caramelized brown ...

The Taste: Biting in, the first thing you taste is an overwhelming caramel with a very gummy consistency. In fact, the ...

If you're craving chocolate pie but have to stick to a vegan diet, this vegan recipe from chef Alton Brown promises to be ...

Cadbury's new chocolate bar - Dairy Milk Biscoff - has divided opinion. Crushed pieces of the beloved biscuit are mixed into the traditional recipe for the Dairy Milk, a combination shoppers had ...