The uncertainty is arriving in a time of relative growth for syrup producers in the U.S. as well as Canada. Vermont has seen ...

Outside the sugar shack was the smell of a bonfire and the sound of a 100-year-old hit-and-miss engine rigged by Krystal ...

"As the tree is waking up, the chemistry of the sap allows us to produce a delicate maple syrup. As the season progresses, ...

Festival also featured maple syrup producers contest, 5K run/walk and horse-drawn wagon rides, not to mention face painting, ...

(AP) — Making maple syrup in New England’s fickle spring ... that depends on multinational trade. America’s No. 1 ice cream maker, An’s Gelato, sticks to its funky formula for newest ...

With minimal ingredients and no special equipment, you can create delicious ice cream right in your kitchen. Here are 7 ...

He substitutes maple syrup for sugar or honey when fermenting pizza dough ... When incorporated, stir in salt and vanilla. Pour over ice cream, pound cake, brownies or baked apples.

Bearfoot Bistro will host The Magic of Maple, a Sugar Shack-themed dinner event inspired by Canada’s defining ingredient, ...

Virtually all of the world's maple syrup is produced in Canada, the Northeast U.S. and some upper Midwestern U.S. states, where natural conditions for ...

One of the oldest crops in North America was being harvested this month a few miles up the Minnesota River from New Ulm. Fred ...