Get lightly salted or unsalted varieties if you intend ... and turmeric for some warming South Asian flavors. Top off potato chips that were baked with fresh rosemary with a final drizzle of ...

Plain, simply salted potato chips might be sufficient for slaking the vague hunger of a party crowd, but when I'm in snack mode I want a chip with a point of view. That's why I usually find my ...

Potato chips are a beloved crunchy snack, but their refined carbs, unhealthy fats, and high sodium content can spell trouble for blood sugar and metabolic health. This is especially concerning for ...

Preheat the oven to 240C/220C Fan/Gas 9. Boil the chips in lightly salted water for 4 minutes, then drain well in a colander. When cool enough to handle, tip them onto a baking tray and drizzle ...