The Mind of Griff on MSN20h
From Cabbage to Kombucha: Why I Started Fermenting My Own Foods (and You Should Too)If someone had told me a few years ago that I’d be fermenting cabbage on purpose and calling it a hobby, I would’ve laughed.
Yes, a cheesecloth is useful for more than just cheese — you can use it to make tea, broth and cold brew or when making ...
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