For James Beard-nominated Hyacinth chef Abraham Gessesse, it’s all about community and culture
His résumé includes two years of study in Norway, staging at Restaurant Kontrast, which boasts two Michelin stars, and two ...
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James Beard Foundation hosts Taste America Culinary Series
The James Beard Foundation hosted its Taste America Culinary Series at The Grand Belle at The Bellevue. Guests enjoyed food from some of Philadelphia's award-winning chefs, including this year's ...
St. Paul's Gessesse makes James Beard semi-finalist cut
Abraham Gessesse of Hyacinth restaurant in St. Paul is nominated for Midwest Best Chef. Hyacinth is an Italian restaurant ...
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Classic Galveston restaurant receives major James Beard honor
The James Beard Foundation on Wednesday named Gaido's Seafood Restaurant in Galveston one of its 2025 America's Classics award winners. The restaurants named to this honor typically are among ...