From eateries dating back to 1925 to biryanis cooked with colocasia, here are the legendary spots in Bhendi Bazaar, which ...

Playback singer Papon recently made the 50th birthday celebrations of his wife Shweta Mishra truly special by infusing an element of adventure.

Playback singer Papon recently made the 50th birthday celebrations of his wife Shweta Mishra truly special by infusing an ele ...

KUWAIT: The longstanding friendship between India and Kuwait was once again reaffirmed as Indian Ambassador to Kuwait, Dr Adarsh Swaika, hosted a Ramadan Ghabga at his residence, India House. Dr ...

India is a land of diverse cultures, and this rich heritage is reflected in its cuisine. Every region boasts a unique ...

Among the unmissable spots here is Tawakkal Sweets. A legacy business started in 1950 by Abdulla Mithaiwala, Tawakkal — which means ‘will of god’— began as a single shop offering only a few delicacies ...

Celebrate Ramadan with Iftar foods from diverse cultures. Know the unique flavors and traditions of evening feasts around the ...

Deep-fried spirals of batter soaked in saffron sugar syrup have a wide appeal — crispy on the outside and syrupy-sweet inside, jalebi is a quick source of a sugar hit during Ramadan. Famously ...

Dahi Bhalla A popular savory snack during Holi, Dahi Bhalla consists of deep-fried lentil fritters soaked in water, then ...

"We usually prepare gujiya, thandai, jalebi and mathri in advance and exchange these sweets with friends and family on Holika Dahan," said Lavanya M, a housewife from Masab Tank. Reflecting on the ...