Growing up in a coastal town in Southern California, I always had immediate access to high-quality, freshly caught seafood. It wasn't uncommon to head to the fishing harbor early on Saturday mornings ...

Cooking fish can be as simple as turning on your oven and baking it for a few minutes. Like in this baked fish recipe starring cod, lemon, and dill. Whether you need to know how to cook fish fillets, ...

The art of cooking a whole fish is one that takes time and experience to master, but the results are well worth the effort. Becoming proficient in this arena is impressive to dinner guests and opens ...

Fish has a reputation for being difficult to prepare, and I’m not sure why. With the exception of fried fish—which requires extremely hot cooking oil—cooking whole, head-on fishes, is as easy as ...

In the fourth installment of her YouTube series, the cookbook author and chef Sohla El-Waylly will help you make the most flawless fish. By The New York Times Sohla El-Waylly wants you to become an ...

Chef Daniel Holzman (creator of the Meatball Shop and Danny Boy’s Famous Original) and Matt Rodbard (James Beard Award-winning cofounder of the food site Taste), didn’t set out to write the ...

Of all the theoretically “simple” foods that people may be intimidated to cook, fish is at the top of the list. The most common pitfall is overcooking it. That fish is not necessarily cheap only adds ...