Master chef specialties include lump crab fried rice, gyu don, orange chicken, beef bulgogi, crazy fish, trio volcano, katsu don, and Mongolian beef.

Hololive has announced that it will be collaborating with Kura Sushi USA, bringing tasty themed menu items and exclusive ...

From neighborhood staples to omakase spots worth planning your financial quarter around, these are our favorite sushi places ...

Charles Parreira is a 43-year-old flight attendant. He’s paid hourly and brings in roughly $95,000 a year. In 2010, he bought ...

All-you-can-eat sushi just landed on H Street, courtesy of Lucky Danger chef Tim Ma. Why it matters: AYCE sushi is popular in ...

From a pony-themed shop serving dirty sodas to a Jersey-style pizzeria, here are 8 new restaurants that opened in the Daytona ...

1. Preheat oven to 220°C. Lightly grease a baking dish with oil or line it with baking paper. In a small bowl, whisk together ...

From sad steam trays to buffet bliss, discover Illinois’ worst and best all-you-can-eats—where comfort food meets Midwestern ...

"The thing about this ship," says Alan, pausing for a brief chug on his bottle of Peroni," is that everything is just right ...

Wasabi, the popular Sushi and Bento restaurant and grocery brand, has marked a major milestone with the launch of its first franchised restaurant at London ...

This soul-food restaurant, which has locations in Dayton and Clifton Heights, opened a third location this month, in ...

Deira gets a fruity and cool refresh. For those looking to escape the city heat with some chilled coolers, a view, and an icy ...