Try our most saved anti-inflammatory recipes, featuring ingredients like legumes, fatty fish and dark-colored produce to help ...

Canned soup can be a nutritious and convenient way to support your weight loss efforts. Lentil and chicken-vegetable are ...

Soup has a reputation as cold-weather food, but why? Soup is for all seasons. Use winter or spring vegetables — broccoli, cauliflower, cabbage, Brussels sprouts, rutabaga, leafy greens.

Tuscan vegetable soup began its life as the ribollita (Tuscan ... Just after testing that recipe for “The Mozza Cookbook,” I spent a long cold winter into spring in a small hillside town ...

If there’s one recipe I turn to when I need to reset, recharge, or just feel comforted, it’s this healing vegetable soup.

There are, of course, tons of options for dishes we can make, but today I’m focusing on soup recipes that highlight the beauty of vegetables to suit a range of tastes. Scroll to find one that speaks ...

Chef Itai Dagan takes protein-rich green lentils, packed with calcium, vitamins, and amino acids, and transforms them into a ...

When you harvest your spring turkey, you’ll want to tap this recipe to use those extra bits and pieces of meat you can ...

After 20 minutes, pull out the vegetables and puree them in a blender. Add fresh herbs to the chicken and stock, and pour in ...

Roasted celery root and apple puree into a smooth soup that's topped with a lemony crab salad in this simple and elegant soup ...

Including leafy greens like spinach in your daily diet is a great way to up your vegetable intake. But there’s no need to ...