In this blog post, we’ll unveil the secret to making hard icing that will elevate your baking game and leave your treats looking picture-perfect. Decorating cookies and cakes is an art that ...

Five simple steps for how to cover your cake in marzipan and royal icing. Watch the technique videos for more information and see the recipe tips (below) for how to create the simple Christmas ...

A hit of sour cream and a combination of butter and oil ensure that the layers stay moist and sturdy for stacking into a celebratory tall cake. The double chocolate frosting with espresso powder ...

I now use semolina instead – which is ground from hard durum wheat ... Use a palette knife to spread the frosting on top of the cake. Chill before serving, so the icing sets.

Jokes aside, the last time I made a cake, my raspberry-flavored icing had the consistency of cough syrup and tasted about the same. So don’t ask me why my kids still insist I make their birthday ...