Summer and melons are a perfect fruity pair. When the sun is blazing and the heat feels never-ending, biting into a juicy melon feels like pressing the refresh button. While watermelon often steals ...

A giant full-scale model of an Athena missile still ... Tim Vetere, whose grandfather started growing melons in Green River over a century ago, said the Veteres used to sell to Macey’s, a ...

Seed and peel the melon half. Cut it in half lengthwise, then thinly slice crosswise on a diagonal. Trim and seed the peppers, then thinly slice them crosswise into rings. On a large platter ...

The inner flesh consists of a gelatinous, lime-green or yellow substance that houses a multitude of edible seeds. Though kiwano melon isn’t ... which is full of seeds. Many eat the seeds ...

Small but mighty, raw and crisp, the vibrantly green bitter melon packs a fierce bitterness that effortlessly holds up against the other heady accouterments. A thinly sliced bitter melon and red ...

the Utah town called Green River and melon farming. Read the other article here. This article is published through the Colorado River Collaborative, a solutions journalism initiative supported by ...