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Inc., a leading provider of regulatory-approved training for the food and beverage industry, is pleased to announce the ...
Dr. Byron Chaves, associate professor and food safety extension specialist at the University of Nebraska-Lincoln, was ...
Rowan College at Burlington County will launch a craft brewing certificate program that blends classroom learning with industry experience.
Vendors participating in street fairs are no longer required to obtain a Temporary Vendor Permit from the NYC Department of ...
The Ministry of Health today announced a partnership with a Caribbean health organisation to strengthen Bermuda’s health and ...
Offered by the Department of Food Science in Penn State’s College of Agricultural Sciences, the course is designed for food ...
Food processors follow strict guidelines to keep food products safe for consumers. Chad Galer is Vice President of Food ...
The New Jersey Food Council received a $250,800 state grant to help retailers provide food safety training for employees.
Participants will receive a Certificate of Attendance upon completion of the training. Food Safety Training for Student Nutrition Programs Toronto Public Health will no longer offer its Basic Safe ...
KANE — Penn State Extension will offer the ServSafe Food Safety Manager course, which is aimed at restaurant and food service managers and others who need food safety certification.
Members of the International Council for Machinery Lubrication reveal why the new FPL badge was built and what it means for ...
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