While economic forces have streamlined many global dishes into uniform, predictable formats, pizza continues to thrive in all ...

You struggle to find an American household that doesn't eat pizza today, but it wasn't always so. The war was the catalyst ...

Step back in time with this fun and nostalgic #shorts video where we explore how to eat pizza like it’s the 1980s! Dive into the classic techniques and enjoy the retro flair that made pizza time in ...

What is bar pizza? Why does it have a cult-like following in the Brockton area? Does it deserve it? And, by the way, what is "cup-and-char" pepperoni?

Asheville food and beverage news, including business openings and closings and things to do in the city.

A social media account monitoring pizza deliveries near the Pentagon showed unusual activity before Israel's strikes, possibly linking food orders to international events.

A longtime popular hole-in-the-wall pizzeria in Fort Pierce is closing after 31 years. Champs Food Mart & Pizza on Oleander Avenue announced June 11 on its Facebook page that it will close ...

For reasons unknown, Massachusetts doesn't have a pizza style. A state senator who represents the birthplace of bar pizza wants to change that.

From tavern-style bar pies in Chicago to thick-crusted pan pies in Detroit, these pizzerias are shaping American pizza culture, one slice at a time.

A viral YouTube video is shining a spotlight on The Edge Pizza in Plymouth and the story behind its owner, Arron Capron.

Pizza, however, was among the least wasted food, along with breaded and fried chicken patties and nuggets.