A health warning has been issued across the United States regarding a batch of frozen ham croquettes, after the products were ...

BioCryst will present four abstracts at the meeting: Impact of Berotralstat on Quality of Life among Patients with Hereditary Angioedema: Pooled Analysis of the APeX-2 and APeX-J Trials. Session ...

The growing number of students with food allergies has transformed school cafeterias and classrooms into complex environments ...

The Food and Drug Administration is drawing up plans that would end most of its routine food safety inspections work, multiple federal health officials tell CBS News, and effectively outsource ...

The FDA will also update its list of chemicals currently under review, including synthetic antioxidant food additives butylated hydroxyanisole, butylated hydroxytoluene, and azodicarbonamide.

“The state has made significant updates to their food code, and it’s crucial for us to adopt these changes locally so we can continue to ensure the safety of food served in our community ...

South Asian Food Inc. of Maspeth, NY, is recalling its 1875g packages of Bengal King Family Pack Vegetable Singara because they may contain undeclared peanuts. People who have an allergy or severe ...

Workers attend an annual food handling safety training hosted by the North ... including sesame as a new major food allergen, and clarifying time-temperature cooking requirements for types of ...

"These new understandings can pave the way for new treatment strategies for food allergies, which are desperately needed." The research was led by co-first authors from the Brown Lab: pediatric ...

To assess the impact of food allergies on the progression of atopic dermatitis to other atopic disorders, researchers analyzed electronic health records from 10,688 children (57.5% boys ...

Adults with peanut allergy ... food allergies, but both groups had similar rates of asthma. Participants used INT301 to brush their teeth for 2 minutes each day during a short-term safety ...

A new free resource to better protect children with food allergies has been created for nurseries, schools and out-of-school clubs as new research shows a lack of allergy awareness among teachers.