Three-time 'Chopped' champion chef opens new restaurant in Nyack with a focus on sushi, dumplings at Kantina Kita.

Each Tuesday of Masters Tournament week, past winners gather for the Champions Dinner at Augusta National Golf Club. The ...

Its Scheffler's second time as the author of a menu for dinner at the Masters Club, famously known as the Champions Dinner.

Adrienne, Harry and Yanni Tassou stopped by FOX43 for some St. Patty's Day festivities, preparing filet mignon, boxty potato cake and an 'Emerald Lady' cocktail.

Also, two new restaurants are now open, including a family friendly Midwestern-based restaurant that opened Monday. The other restaurant, which celebrated its grand opening a week ago Friday, offers a ...

Between duck and dessert, the rest of the menu has to merely be fine for Le PasSage to pass muster. When the kitchen executes ...

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buttery tenderness of filet mignon paired with the delicate sweetness of broiled lobster tail. Topped with a silky, flavor-packed creamy butter sauce, this meal is perfect for special occasions ...

Add cream and simmer until flavors meld, about 2 minutes. Use a slotted spoon to remove potatoes from oil. (Save oil for another use.) Spoon sauce over steaks and serve with warm potatoes.

Among the highlights at the new restaurant is the Black Garlic Charred Octopus, which is slow braised and then, as Gussin describes it, “it’s kissed by the fire” then glazed with a black garlic ...

Prime & Providence features a Sunday dinner special with three courses for two, as well as a Bacon Elegance event with ...