Walk into any trendy café or health food store, and you’ll spot rows of colorful bottles filled with fizzy kombucha. This ...

there was kombucha. A slightly fizzy vinegary drink made from fermented black or green tea – it’s the original gut health ...

Researchers came closer to more conclusive results, as published in the Journal of Beneficial Microbes citing the role of the ...

While kombucha has risen to prominence in recent memory, its taste may not be for everyone. Luckily, there's an alternative ...

Kombucha is a health-promoting fermented beverage worldwide. The present study compared the free-radical scavenging abilities and total reducing power (TRP) of kombucha prepared from low-cost green ...

Boost your digestion and overall well-being with these powerful probiotic-rich fermented foods. Probiotics in fermented foods enhance gut flora, reducing bloating and constipation A healthy gut ...

Kombucha is a type of fermented tea made from black, green, and sometimes oolong tea—all of which naturally contain caffeine. The amount of caffeine in kombucha varies based on how it's made.

Kombucha – sometimes known as tea-mushroom – is thought to have been invented in China. In the Philippines, people have long fermented pineapple juice or coconut water to produce enough SCOBY ...

Kombucha, a fermented tea, has gained popularity for its probiotic properties. This tangy beverage supports gut health, improves digestion, and strengthens immunity. It also contains a small ...