News

Flavor Innovation Leading the Charge: Flavored kombucha dominates the market, set to account for 61.7% of global consumption ...
New data from Ocado Retail has shown a 54 per cent increase in the sales of health drinks, such as matcha tea, kefir, ...
In a world increasingly aware of viral threats, supporting your immune system is non-negotiable. A well-defended immune ...
This salad that's long been popular in Myanmar gets its unique flavor from fermented tea leaves. We break down the salad and where to find it.
Are you looking for an easy and delicious way to boost your health from the inside out? Look no further than probiotics – ...
Firefly Brew, located at 1924 E. Sixth St., is the newest addition to Tulsa’s brewery district.
Before 2025 was named the year of the health drink, before matcha lattes became a status symbol and before anyone was talking about their gut microbiome in polite company, there was kombucha. A ...
Kombucha's popularity in India grows, but scientific evidence lags; new study explores gut microbiome effects for health.
Kombucha as Health-Promoting Products. Home-made drinks and pellicle films have been used for prophylaxis, as well as for the treatment of various ailments, before kombucha was widely commercialized ...
Discover why commercial fermented foods like kombucha and kimchi might not deliver the gut health benefits you're paying for.
Drinking this fizzy tea every day could support your gut health – and no, it’s not the latest detox scam. Let's dive in!
Fermentation breaks down compounds in foods, potentially improving your body's absorption of key nutrients, such as iron. It ...