Using honey to ferment the last of your summer berries creates a condiment you can enjoy long after the season has come to an ...

Cleveland Kitchen is continuing the theme of its original product – Cleveland Kraut -- with Hot Honey Jalapeños, Pickle Bites, and Everything Sauces now available at Whole Foods and Target.

Honey is pasteurized to kill naturally occurring yeasts, which are harmless if eaten, but can cause raw honey to ferment under the right conditions. By killing the yeasts, pasteurization prevents ...

By killing the yeasts, pasteurization prevents fermentation and extends shelf life. Note while many find the sour, yeast-y taste of fermented honey unpleasant, fermented honey poses no health risk if ...

Posted: January 3, 2025 | Last updated: January 3, 2025 Learn how to make honey fermented ginger which is a delicious addition to a culinary pantry, as well as packed with medicinal benefits.

The fermented honey garlic trend has been gaining traction on TikTok over the past month, with various wellness influencers sharing it as part of their winter illness preparations. Unlike many ...

The fermented honey garlic trend started steadily racking up views on TikTok over the last month, with many wellness influencers sharing it as part of their preparations for winter illnesses.

Fermented garlic honey has gone viral as a DIY cure to help with symptoms of a cold or flu. Experts have weighed in on whether the natural home remedy can make a difference when you're sick.

And it's easy. "You can ferment just about any plant," he said, using only salt or honey. BI previously reported a Michelin-star chef's techniques for making homemade kimchi, sauerkraut, and pickles.