Many wild mushrooms are nutritious, delicious, and safe to eat, but some pose a health risk. Learn 3 edible wild mushrooms and 5 poisonous types to avoid.

Curtiss Hemm, executive chef at the View in Lake Placid, shares a new recipe every month using as many local ingredients as ...

Residents of NSW and South Australia are being warned not to eat or pick wild mushrooms, after highly poisonous death caps have been spotted.

What you think is an edible wild mushroom may actually be a similar-looking dupe that is toxic to eat. Before going mushroom hunting in Michigan, do your research.

Located in Chuxiong Yi Autonomous Prefecture, southwest China's Yunnan Province, Nanhua county, renowned as a "wild mushroom kingdom," is home to 1,021 known wild mushroom species, 354 of which are ...

He hates the artificial intelligence apps that identify mushrooms from photos. ... from Orlando, looks on. The mushroom might have been edible, but when Landseadel sliced it open, insects had ...

Hawkins Preserve, just 3 miles southwest of downtown Cortez, attracts a slew of outdoor enthusiasts: hikers, trail runners, ...

A surge in mushroom poisonings and the return of the lethal death cap fungus has health experts urging people to steer clear of wild fungi.

CHARLEVOIX, MI – Leaves are budding, early flowers are blooming – and there are two very different types of mushrooms to find at this Up North destination.

Shiitake mushrooms (left) are edible, while fly agaric (right) is extremely toxic, causing serious symptoms like dizziness, confusion, and hallucinations. | Right: Mint Images/Getty Images; Left ...

Mushrooms are a common ingredient gracing dining tables in Yunnan, which has more than 900 of the world's 2,500 known species of edible mushrooms. [Photo/Xinhua ...