A helpful guide to purchasing and working with chocolate, including an easy recipe for ganache that transforms into decadent frosting, mousse and truffles.

Not only is this simple chocolate frosting easy to make and downright ... when combined with the unexpectedly nourishing ...

For the frosting, we use a combination of unsalted butter, powdered sugar, heavy cream, more cocoa powder, and some 70% cacao dark chocolate. A bit of instant espresso powder gives the frosting a ...

This choose-your-own-adventure cake from chef Tom Douglas lets you pick between milk, dark, or white chocolate for the rich mousse filling. The buttercream frosting can also be made in one of ...

These classic chocolate cupcakes are the perfect dessert ... These cakes are moist and tender, best enjoyed mounded with fluffy icing — dress them up or down depending on the occasion, and ...

For the icing, put all of the icing ... Please check the labelling on the chocolate you buy. It needs, whatever your concerns, to be dark (minimum 70% cocoa solids for my taste), but if you ...

The six specialty cookies are available at Crumbl California locations from April 7-12 include confetti sugar and flourless ...

From Kris' Classic Yellow Layer Cake to Kim's Snickerdoodle Crumb Cake, Crumbl's new cookie menu inspired by the Kardashian ...