All food here is prepared fresh from scratch daily, including, wonder of wonders, the crispy, salty warm corn chips slapped in baskets for free on our tables. The chefs make their own salsas ...

National Chip and Dip Day is the perfect excuse to enjoy a classic snack combination. Whether you like crispy tortilla chips, ...

compared to chips made with yellow corn. Flavor-wise, though, these hit the mark and hold up to good hefty helpings of homemade salsa. Shop Now Sometimes you need a chip that holds up to a ...

TikToker Sheradon (@sheradon.shares) has gone viral after sharing her theory of why restaurants give you free chips and salsa ...

These chips also had a nice airy crisp, and I could chow down on quite a few. They had almost a corn-puff aftertaste, which is a great way to end a bite. With Salsa: If restaurant-style means ...

Corn on the cob is charred on the grill before slicing off the kernels, bringing a delicious smoky element to this sweetcorn salsa. Perfect for serving with tortilla chips or spooning over tacos.

The kitchen makes batches of firm, crisp corn chips, hot and thick and grease-free. They're served with a small bowl of tangy, piquant salsa, which has the bite of green and white onions ...

It's rare that something as ubiquitous as chips and salsa ignites excitement ... The eatery gets blue-corn tortillas from a Denver-based company called Garcia's and fries them in-house to make ...