A study has constructed an unprecedented pangenome map of wild and cultivated rice, and decoded the genetic architecture and ...

"A major step forward for farmers and global food security." Innovative company announces revolutionary product that could ...

Rice, the world’s most consumed grain, will become increasingly toxic as the atmosphere heats and as carbon dioxide emissions ...

Rice feeds more than half of the world’s population. Climate change is loading the beloved grain with arsenic, creating a ...

Henry Sila Nzioki has developed a weed-killing fungus to improve food security. “I’m a plant pathologist at the Kenya ...

Rice, the world’s most consumed grain, will become increasingly toxic as the atmosphere heats and as carbon dioxide emissions ...

A research team has discovered a new tissue in plants that plays an essential role in seed formation by regulating the flow of nutrients into the seed. The team used their findings to increase the ...

Throughout the growing seasons, the researchers measured the growth of the rice plants, their height, the number of stems or tillers, and, most importantly, the final yield, or how much grain and ...

SINGAPORE – To mitigate the effects of rice cultivation on climate change and meet rising demand for rice, researchers in Singapore have come up with a way to grow it more sustainably.