What better way to wow grandma, pawpaw, aunts, uncles, cousins and kiddos than bringing a three-bird (chicken-duck-turkey) ...

Hosting? Cooking? Cleaning? Don't panic. We've rounded up our best hacks to help you stay organized, stress-free and have a little fun this Turkey Day.

Sous Vide Ways recommends cooking the whole bird at 150 degrees Fahrenheit for 6 hours. Williams Sonoma also cooks at 150 F, but pulls the breasts out after 4 hours while the rest of the meat cooks ...

Roast turkey, brushing with remaining garlic mixture halfway through and covering with foil if skin is browning too quickly, ...

Behold: the only Thanksgiving dessert you'll ever need. The PieCaken is made up of pecan pie, pumpkin pie, spice cake, ...

As Thanksgiving hosts around the country plan out their holiday meals, many are wondering just how to cook their turkey.

Let’s be honest, cooking a turkey on Thanksgiving is no small feat. While some may consider the mac and cheese and mashed ...