Scientists at the University of Tokyo have successfully grown 10-gram, nugget-sized pieces of chicken meat in a laboratory ...

An international research team led by Mayukh Kumar Ray, Mingxuan Fu, and Satoru Nakatsuji from the University of Tokyo, along ...

Lab-grown chicken nuggets are now closer to reality due to blood vessel-mimicking microfibers. Researchers at the University ...

Every organ in our body contains a small number of adult stem cells that are specific to its niche. These cells act like a ...