What Jacques Pépin taught me about omelets and life
Beloved chef Jacques Pépin, 89, is the master of the classic French omelet and more. “There’s no failure,” he said. You eat your mistakes and move on.
As Ramadan ends, a new cookbook sheds light on Pakistan’s varied cuisine
The last day of Ramadan ends a month-long fast. Food writer Maryam Jillani says Eid al-Fitr is a joyous holiday when people ...
The cookbook 'Pakistan' serves up recipes for mutton pulao, garlic chutney and sweet seviyan
Remove the pan from the heat. Stir in the lemon juice and serve.
Tasting Table on MSN23h
Bobby Flay Announces 4 Must-Have Cookbooks For Spring 2025 - Which Celebrity Chefs Made The Cut?
Celebrity chef Bobby Flay just shared four of his must-have cookbooks for spring 2025, and the list includes books authored ...
The 748hOpinion
12 Truths and No Lies: Guiding Principles for the Future of American Education
Aldeman: Knowledge is good; education is better. Teachers & tests are important. Parents deserve honest info. School choice ...