Shepherd's pie is proper British comfort food, and this vegetarian version is absolutely packed with flavour and wholesome ingredients.

This cauliflower cheese tart combines a light, cheesy filling with juicy roasted tomatoes and flaky shortcrust pastry. A perfect dinner party treat!

This chickpea pasta salad is the perfect light, summery meal – the flavours are seriously irresistible. It’s packed with different tastes and textures, with fresh vegetables and plenty of tasty bits, ...

A super simple baked feta mac and cheese recipe, made by baking a block of feta in one dish with uncooked pasta - so easy and hassle-free!

This tasty vegetarian crustless quiche is packed with roasted vegetables and chunks of feta cheese - so much flavour, and no pastry!

This walnut and roasted garlic chickpea pâté takes just five minutes to make - it couldn't be easier! Plus it's vegan!

These roasted vegetable quesadillas are bursting with juicy veggies and gooey cheese, inside a crisp tortilla. Such an easy vegetarian meal!

These cheesy potato cakes are stuffed with creamy garlic mushrooms, fried until crispy, and served in a garlic cream sauce - utterly irresistible!

One of my most popular recipes ever, with almost entirely 5 star reviews! Its appearance doesn't do it justice - this lentil bake is incredibly tasty!

This rice and vegetable casserole is the perfect one pot dinner, packed with veggies, rice and beans - such a hearty vegetable bake.

A creamy vegetable bake packed with colourful veggies, smothered in a creamy sauce and topped with crispy, cheesy breadcrumbs.

Air fryer stuffed peppers - a vegetarian classic, cooked in the air fryer in just 7 minutes! With a tasty filling and cheesy topping.