A new study in Panama found that entrusting forests to Indigenous inhabitants may be a more effective conservation strategy ...

Engineers have created steel-like wood by infusing it with iron, offering a climate-friendly alternative to concrete and ...

A new study looks systematically for what works—and what doesn’t—to overcome psychological barriers that keep people stuck in ...

Known as crustose coralline algae or red algae, these species coat rocks much like lichen on an alpine cliff. They emit a ...

Researchers have successfully extended the shelf life of certain vegetables using a simple, striking solution: minuscule microneedles made of silk. These delicate spindles inject the plants with ...

People who have a strong drive for novel experiences and tactile sensations are especially drawn to “e-fashion,” according to a new study. E-fashion refers to digital clothing that people – or more ...

Let the best of Anthropocene come to you. Farms of the future face rising sea levels, flooding of fertile land, and increasingly saline soils that will undermine yields. But what if farmers could work ...

New research from Ireland adds to the mounting evidence that bivalve aquaculture can provide benefits for climate and nutrition. The recent study finds that Irish oyster farms remove 228% more ...