Lentils and beans are both rich in carbohydrates, protein, fiber, vitamins, and minerals. They can help improve metabolic and ...

After the skin is removed, the red lentils are split -- that is, cut down the middle rather than kept whole. The process of splitting is lengthy and it takes 18 long hours of preparation before ...

Simply cooked French green lentils can be tossed into a salad, stirred into soups, or served alongside a whole roast chicken or pork rib roast. If cooked for longer, they'll get softer ...

Some will hold their shape well when cooked; others will collapse once cooked, so you need to decide what kind of recipe you are using the lentils for. Whole lentils are good for hot or cold ...

On your next trip to the grocery store, considering grabbing a bag of lentils. Similar to beans, they are climate-friendly, a good source of protein and just as versatile. But the edge lentils ...