Kettle-cooked chips are one of our favorite snacks — and it's no secret why. The extra-crispy texture produces a symphony of crunches that puts regular chips to shame. The hardy chips also hold on ...

A little darker than i would have liked, but the chips tasted great. I blame the color on our old electric stove; I had a tough time controlling oil temperature. Making your own potato chips may seem ...

There was the bag in the chip aisle of the grocery store — I visit there often — with its bright orange-red coloring screaming for notice. Oh, I did. I noticed the Kettle Brand Tailgate Edition Spicy ...