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Disney on Ice presents Magic in the Stars is a tale both old and new; linking the most popular characters of today’s Disney films with the beloved ones from decades past. The story begins with a wish ...
Camphor Los Angeles is a delicious little French restaurant in the Arts District of Downtown L.A. While at first you might be blinded by the Michelin stars that have decked their walls since the ...
Harold and Belle’s is the kind of restaurant that’s open even when it’s not. The over 50-year Jefferson Park institution had to cut down on its daytime hours and fast-track a to-go window during the ...
If you’re craving Roman-style pizza and supplì, then you have to head to GG Kitchen in West Los Angeles. While it might be one of the newer takeout spots on the L.A. pizza scene, it’s also one of the ...
Step 3: Make it Merchandise! What is your child’s favorite character? For my son, it’s anything from the PAW PATROL! And although on my deep dive into the toddler sugar detox world I did find some Paw ...
Adam Silverman is a Los Angeles-based artist who is known for his work in the pottery and ceramics medium. Common Ground is “a community-activated artwork” consisting of 224 vessels created from clay, ...
The question where should we go on date night can be as vast as the city itself. Endless restaurants and experiences await you, but which ones are worth the precious dollars you’re about to shell out ...
An average dinner in Los Angeles at a popular restaurant like Bestia will cost you $50 per person before you even add in drinks! Just doing take-out from a fast-casual spot like Veggie Grill on your ...
I’ve lived in Los Angeles for almost 20 years, and my favorite bragging right is that we can be on the beach and in the snow on the same day. I’ve frequented Mount Baldy, but once you ride the lift, ...
Hipster Grandma refers to a style that can combine an oversized hand-knit sweater and a bolero hat and makes it look cool. It must be paired with an effortlessness that can’t be pulled off by just ...
For the first time in 10 years, there’s a new Chips Ahoy! recipe, and if you’re a fan of the #1 Chocolate Chip Cookie in the United States, there’s no doubt you won’t be able to taste the change.
If you’re thirsty for a new way to take your coffee, then leave it to the experts who have been doing Ice Blended® since 1987! The Coffee Bean & Tea Leaf first opened its doors in Brentwood in 1963, ...
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