Kimchi is a traditional Korean dish of fermented vegetables, mainly napa cabbage and radishes, flavored with chili pepper, ...

Kombucha is becoming a skincare sensation due to its powerful antioxidants probiotics and natural acids This fermented tea ...

Is kombucha keto? Is kombucha low carb? In terms of carb content, kombucha has less... The post Is Kombucha Keto? Plus How To ...

While we do know that probiotics provide various health benefits, including reduced inflammation, gut health, and increased energy, more research is needed to make definitive conclusions as to the ...

B efore 2025 was named the year of the health drink, before matcha lattes became a status symbol and before anyone was ...

The author of "No Scrap Left Behind” joined us to share her recipes for Kombucha using fruit scraps! 4 cups water 1/2 cup sugar fruit scraps: strawberry stems, kiwi peels, mango pits ...

The immersive workshop includes a flower arranging tutorial, while attendees learn about and taste kombucha. The event, costing $55 per ticket, will take place on April 3 from 6 p.m. to 7:30 p.m. at ...

With annual sales hitting £350million in the US, it’s no surprise kombucha is now popping up in Britain’s health-food stores and hipster bars. But what is it and why is it so good for you?

“Kombucha actually dates back more than 2000 years,” explains clinical nutritionist Claire Johnson. But there isn’t much of a clear origin story. There are some tales about it originating in ...