ANSWER: Louis Pasteur (1822-1895) was a French microbiologist and chemist best known for the principle of pasteurization, fermentation and vaccination. Hailed today as a hero and a giant in ...

Louis Pasteur was born on Dec. 27, 1822, in Dole, France. Pasteur’s father was a tanner and the family was not wealthy, but they were determined to provide a good education for their son.

The French chemist and microbiologist Louis Pasteur is best known for making milk, wine and beer safe to drink by killing microbes using heat. The technique, named ‘pasteurisation’ after him ...

Louis Pasteur (seated) poses with, among others, children treated with his rabies vaccine. By early 1886, more than 300 patients had received the vaccine. SVINTAGE ARCHIVE/ALAMY STOCK PHOTO.

On July 6, 1885, a vaccine for rabies was administered successfully to a nine-year-old boy named Joseph Meister under the ...

Some of the greatest scientific discoveries haven't resulted in Nobel Prizes. Louis Pasteur, who lived from 1822 to 1895, is arguably the world's best-known microbiologist. He is widely credited ...

Louis Pasteur, who lived from 1822 to 1895, is arguably the world’s best-known microbiologist. In 1861, he proved a contentious theory about how food and drink spoils.

Bacteriologist Louis Pasteur, who kept kennels of mad dogs in a crowded little laboratory and was hounded by medical criticism, had never tried his rabies vaccine on a human being before.

The Story of Louis Pasteur It couldn't have been an easy film to make, and the fact that it holds as much general interest as it does speaks volumes.

Louis Pasteur, born on December 27, 1822, is widely regarded as the ‘Father of Microbiology,’ due to his groundbreaking work which laid the foundation for modern medicine, ...