Guy Fieri gave us his tips for making a perfect burger at home. He uses brioche instead of sesame-seed buns and has a trick ...

It's not always easy to make it through an entire bag of hamburger buns. Most are sold in eight-count packs, so unless you're feeding a crowd (or just really like hamburgers), there's a chance ...

Make a well in the centre and pour in the yeast mixture ... Divide it into equal portions (around 8 pieces) and shape each portion into a round bun. Place the buns on a baking sheet lined with ...

I went to a Tastien fast food outlet to try the burger that’s designed to knock McDonald’s and KFC off their Beijing perch.

Pillowy new buns, griddled onions ... instead of your run-of-the-mill drive-through," she adds. The new burgers have already made a splash in International markets like Canada, Australia and ...

Once you've tried this simple swap, there's just no going back to ordinary buns. There's no denying it: Garlic bread and burgers are a match made in crispy, buttery heaven. Want more food knowledge?

burgers (cooked to your liking) burger buns - 2 full buns per each burger! (Of course, I suggest these Cobblestone Sesame Twist Hamburger Rolls!) 6 slices of American cheese per burger melted ...

Burger King is back with a new sandwich: the Extra Long Buttery Cheeseburger. It's got two patties, cheese, garlic butter, toasted bun, mayo, etc. Look, this seems like the took the chicken ...

HECK! has developed a Hot Cross Bun burger in time for Easter so I decided to give it a try to see if it was any good ...