The shock of cocoa prices is pretty much a metaphorical ... the chocolate shouldn’t leave too bitter a taste. “It’s a small luxury that most people still can afford,” Persoone said.

The terms hot chocolate and hot cocoa are quite frequently used as synonyms, but these two drinks have differences in their ingredients, how they are made, and their taste. Both provide a ...

Cocoa prices have recently reached record highs, plunging the cocoa sector into disarray and damaging the financial outlook for large-scale manufacturers. Such cataclysmic price increases are often ...

Brands like Barry Callebaut and Lindt embrace upcycled cacao fruit, reducing waste and boosting sustainability. Discover how ...

We all know that nothing brings more comfort than the rich taste of your favourite chocolate guilty pleasure to brighten your ...

The company makes lab-made cocoa from cells of cacao fruit to avoid poor working conditions in the industry globally.

Here, the cocoa powder helps round out the spice rub when combined with sweet paprika, allspice, and cayenne pepper. You won’t taste chocolate outright, but it will add another layer of flavor ...