If health is the goal, kombucha may not be the best option. But if you’re not in one of the vulnerable groups mentioned, and you enjoy the sharp tang of fermented foods, you can give kombucha a ...

Food Trends Come and Go, But Kombucha Is Forever—Here’s Why, According to an RD. Here's what an RD has to say about the kombucha trend, why it's held such staying power, and what to look for ...

Sen. Finance Chairman Ron Wyden (D-Ore.) and U.S. Rep. Earl Blumenauer (D-Ore.), have reintroduced legislation to end federal alcohol taxes on kombucha companies.

In a new study, kombucha was shown to reduce blood sugar levels in Type 2 diabetes sufferers. Getty Images “But to our knowledge, this is the first clinical trial examining effects of kombucha ...

GT Kombucha's Synergy Trilogy flavor is something of a mystery at first. Without any indication of flavoring on the bottle, ...

A SCOBY is a thick, rubbery and cloudy mass that aids the fermentation process of kombucha. This article explains what a kombucha SCOBY is and how to make your own.

KC Kombucha’s top seller, blueberry mint, is poured into a refillable bottle, Nov. 5, 2021, in North Oak Park. The company announced it would be closing its taproom next month.

A recent study suggests that people with type 2 diabetes who drink kombucha, a fermented drink, may have lower fast blood glucose levels than those who do not.

5 apples; 1/2 cup Buchi kombucha (or any variety you like) 1/4 cup granulated sugar; Juice from 1 lemon; 1/2 cup packed brown sugar; 1/2 teaspoon ground cinnamon ...

According to Vantage Market Research, the Global Kombucha Market is estimated to be valued at USD 11.2 Billion by 2030 and is expected to exhibit a CAGR of 17.14% during the forecast period 2023 ...