Featured recipes: (1) Crispy Pork Stir-fry with Myoga and Green ... Parboil in lightly salted water. Drain. 4. Heat the oil on high heat. Fry the pork for 3-4 minutes until brown and crispy.
There are many ways to make chow mein (“stir-fried ... Peeled fresh bamboo shoots are often available in the frozen vegetable section of Asian supermarkets. Fresh peeled water chestnuts are ...
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