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Shortbread Cookies with JamDirections In a large bowl, cream butter and sugar until light and fluffy, 5 to 7 minutes. Beat in extract; gradually add flour until dough forms a ball. Cover and refrigerate until dough is easy ...
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These delicious shortbread jam biscuits are exactly what your sweet cravings are made of. They’re buttery, filled with sweet jam and a little sugar glaze drizzle! There is absolutely nothing that you ...
like these two cookies. One, elegant and refined, stars a delicate crisp shortbread crust topped with chocolate (optional), sweet jam, and almonds. The other, with a chocolate-coffee flavor and ...
Use a small cookie cutter to cut 48 circles ... Repeat this process with the remaining shortbread, buttercream, jam eyes to make 24 sandwiches. Use coloured icing to draw on a mouth, eyebrows ...
You only need six shortbread biscuits for this recipe; the remaining biscuits will ... be kept in the fridge for a week and used just like jam.
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