These garlic rosemary roasted potatoes are an easy, delicious side dish to make to go alongside so many meals. I love how ...

Have more delicious recipes like this Roasted Chicken with Lemon and Rosemary recipe sent straight to your inbox! We also ...

If you avoid chicken breasts because they taste too lean and dry, does Ali Slagle have a recipe for you. Among fans of chicken breasts, some love them for their leanness, and others in spite of it.

Rosemary can be used as part of a bouquet garni to be added to soups, stews and casseroles; whole sprigs can be roasted with root vegetables or sprinkled over Italian breads such as focaccia to ...

“The flavors are savory and comforting,” says the chef at Paranza restaurant in the Bahamas Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes ...

Start a hardwood campfire in a grill. Let the wood burn down to coals. (This should take anywhere from 60 to 90 minutes.) Spread coals into a mound on one side of the grill, creating a direct-heat ...

Melt the butter in a heavy-bottomed saucepan. When it foams add the onions and potatoes and turn them until well coated. Sprinkle with salt and freshly ground pepper. Cover and sweat on a gentle ...

Pound the rosemary, salt and pepper with some extra virgin olive oil. 2. In a baking tray, place the lamb and give it a good rub with the rosemary mixture. Drizzle with olive oil. 3. Steep the lamb in ...

Muddle corn, rosemary and limes in pint glass with agave nectar. Combine in shaker with ice and tequila, shake and strain with julep strainer into martini glass. Garnish with sprig of rosemary.

Rosemary, lemon, onion and garlic are the aromatics that make this risotto recipe. Add white wine and Parmesan cheese and you have a dish that’s delicious in its simplicity.