B efore 2025 was named the year of the health drink, before matcha lattes became a status symbol and before anyone was ...

At only 35 calories per can, Humm’s sugar free kombucha remains raw and unpasteurized throughout the brewing process. This ...

We also liked that the raw kombucha cultures were strong and healthy, which is great for gut health. One thing to note is that the price may be a bit steep for some, especially if you’re used to ...

Kombucha has been enjoyed for centuries as a home-brewed beverage, but its growing popularity has led to a surge in commercial production. Today, you can easily find raw, unpasteurized kombucha at ...

Here's what an RD has to say about the kombucha trend, why it's held such staying power, and what to look for when you're stocking up. There was the low-fat craze of the 1990s and 2000s.

Pigeon Cove Ferments, a family-run fermenting company, announced the return of its fan-favorite seasonal kombucha flavor: ...

“The healthiest kombucha is typically one with minimal added sugar and made with high-quality ingredients. Opting for raw, unpasteurised kombucha is often considered the best choice since it ...