This article was originally published on guiltyeats.com as Organic food labels: What does the USDA classify as “organic?”. Do ...

Certified Naturally Grown offers farmers a cheaper and less time-consuming option to communicate how they produce their food.

Labels like organic and grass fed may seem interchangeable when comparing your beef selection, but there's a world of ...

“Many consumers don’t realize that organic certification inherently meets these ‘free-from’ expectations,” Chapman said. “The ...

To get the facts, always refer to the nutrition label. Organic, Non-GMO, and natural are claims you can trust. The USDA defines “organic” as products grown or raised without synthetic fertilizers or ...

The global clean label ingredients market is experiencing unprecedented growth, driven by increasing consumer demand for natural food ingredients, preservative-free ingredients, and organic food ...