Fresh or dried, morel mushrooms add complex meaty, nutty flavor to a range of seasonal dishes. Here’s how to cook with them.

Once the weather starts to warm up, everyone gets a hunger for the taste of delicious morel mushrooms. You’ll find some of ...

With spring right around the corner, Michigan's morel enthusiasts soon will be heading into the woods to search for the tasty mushrooms. Like nearly ... known as nonedible look-alike species ...

The month of May is typically "morel month," According to Michigan’s DNR, but the actual fruiting period is from late April ...

With spring right around the corner, Michigan's morel enthusiasts soon will be heading into the woods to search for the tasty mushrooms. Like nearly ... known as nonedible look-alike species ...

Morel mushrooms, properly “Morchella” are fungi that appear in the spring across the northern hemisphere, but especially drive “mushroom hunters” near mad in the Midwest. Trespassing. Camouflage. Cash ...

Morel mushroom season in Missouri is beginning, but a dry winter might mean a smaller harvest. Morels can be found near trees like elm ... Big red false morel may look similar to regular edible ...

When hunting for morels, it's crucial to be able to differentiate them from poisonous look-alikes and to follow ... woods to search for the tasty mushrooms. Like nearly all wild mushrooms, morels ...