With that in mind, we examined the sugar content of top kombucha brands to discover which are the unhealthiest options on the ...

B efore 2025 was named the year of the health drink, before matcha lattes became a status symbol and before anyone was ...

Traditional kombucha (pronounced “kom-BOO-cha”) is boiled black tea fermented with sugar and a mixture of yeasts and bacteria. Traditional blends of bacteria in kombucha (going back some 2,000 ...

The author of "No Scrap Left Behind” joined us to share her recipes for Kombucha using fruit scraps ... Pour over scraps until fully submerged. 3. Cover top with a towel or a jar lid.

Kombucha is usually found in health drinks but now it’s the main ingredient in many 2021 beauty launches. So what exactly are the benefits? We find out. Now, a new foodie ingredient is stepping ...

“Kombucha actually dates back more than 2000 years,” explains clinical nutritionist Claire Johnson. But there isn’t much of a clear origin story. There are some tales about it originating in ...

Before 2025 was named the year of the health drink, before matcha lattes became a status symbol and before anyone was talking about their gut microbiome in polite company, there was kombucha.