His minimalist take on the classic recipe relies on nothing more than nuggets of lamb with carrots, onions, potatoes and a ...

"Coddle is a delicious Irish dish featuring sausage, bacon, and potatoes. This recipe browns the meat more and uses stout ...

Some Irish recipes like shepherd's pie and soda bread are popular in the US, but some, like Dublin coddle, are less widely ...

Irish Stout may be great for drinking, but that isn’t all it’s good for. Try these recipes that also call for the hearty beer ...

On Monday, March 17, de­spite your he­ritage birth­right, all New Englanders will consider themselves just a wee bit Irish in ...

During this month when we get to celebrate all things Irish, I am reminded of a dish my mother made that she called Irish ...

Read the full recipe below:Irish Beef Stew Ingredients1 1/4 pounds chuck beef, cut into 1 1/2-inch chunks (Use beef chuck stew meat that is well marbled with fat, as lean stew meat will end up too ...

Puritans might not call most American pubs Irish, but that shouldn't stop you from eating a hot bowl of beef and potatoes.

3. Add potatoes. Return to a boil. Reduce heat; cover and simmer until potatoes are tender, about one hour longer. Combine ...

If you’re looking for a healthy beef stew recipe that delivers on comfort, look no further. Make this Irish beef stew recipe with Guinness — a dark, malty Irish stout — to keep it authentic.

If you’re looking for a classic Irish meal to cook for St. Patrick’s Day, or anytime you’re craving comfort food, lifestyle guru and chef Martha Stewart has an Irish Beef and Stout Stew recipe on her ...