Get the rich, toasty flavor of hazelnuts at home. Our step-by-step roasting guide makes it easy and creates a delicious snack. Whether you’re tossing them into a crisp salad, stirring them into cookie ...

California Live’s Jobeth Devera visits The Grove at Copia to meet Chef Deborah, who reveals her industry secrets to incorporating stinging nettles into your home cooking. Learn how to make stinging ...

1. Preheat the oven to 120°C/Fan 100°C. Line 2 baking sheets with baking paper. 2. In a clean, grease-free bowl, whisk the ...

We love using hazelnuts in baked goods, or simply coating them in a sugary-spice blend and snacking on them constantly, but ridding the nuts of their paper-thin peel can be cumbersome. Here is an ...

Many varieties of nuts have culinary marriages that work beautifully. Pecans and pies, pine nuts and pesto, macadamias and cookies and almonds and stir fry dishes. But one of my favorites is hazelnuts ...

Indeed, people do love Nutella for its rich texture and sweet cocoa-hazelnut flavor. “As a creamy and smooth spread, it has ...

An archaeologist samples pollen from soil layers to decipher historical vegetation changes, a method complementing hazelnut shell analysis (Nils Forshed via Courthouse News). (CN) — Researchers ...