In this blog post, we’ll unveil the secret to making hard icing that will elevate your baking game and leave your treats looking picture-perfect. Decorating cookies and cakes is an art that ...

Frosting a cake is twice as hard when things start melting. Never ever touch a cake with frosting until your cake layers have cooled completely, but don't let them get too cold either! For easier ...

Five simple steps for how to cover your cake in marzipan and royal icing. Watch the technique videos for more information and see the recipe tips (below) for how to create the simple Christmas ...

I now use semolina instead – which is ground from hard durum wheat ... Use a palette knife to spread the frosting on top of the cake. Chill before serving, so the icing sets.