Raw: Although a bit starchy, fresh green peas can be eaten raw. They make a nice quick snack or an addition to any salad Steam: In a saucepan bring about 1 inch of water to a boil, place steaming ...

In most Indian households, green peas, also known as matar ... Store in a Cool, Dry Place If you are planning to use the peas soon, you don’t need to freeze them. Just store them in the fridge ...

Winter is the season when our vegetable baskets are brimming with fresh green peas. We eat this fibrous vegetable on daily basis and make tons of recipes out of it. While we surely can't get enough of ...